Whether you are a regular BBQ fan down at our St.Nicks venue, a newbie from the Grillstock pop-up restaurant or have yet to witness the fitness of our fodder, there is always a meal to suit every taste bud each week down at our St.Nicks venue in the heart of Bristol. Mat Follas even popped in for a bite recently!
We have a fresh menu each day alongside our regular 18-hour hickory smoked pulled pork with slaw, served on a Hobbs House Ultimate Burger Bap.
Slow smoked Brisket and Burnt Ends are a real authentic BBQ treat, served on Wednesdays and Fridays, and for those who like the experience of eating off the bone, we have racks of freshly smoked Baby Back BBQ ribs.
In addition to our regular menu we often have meal deals, creating a fantastic offer for Grillstock goers to have a bit of everything or a combination of portions. To hear about the daily menus and meal deal offers follow us on Facebook or Twitter.
To say a big thank you to all our BBQ fans we have just launched a loyalty card scheme, giving pork lovers their 10th pork roll on the house. On your next visit to our StNicks venue simply ask a member of staff for a loyalty card which we will stamp there and then, setting you on track for your freebie.